Not too busy for tasty

I haven't had much opportunity to update over the last two weeks. I don't have much time right now, but last night's dinner is worth mentioning:

Chicken Tandoori, Bhangan Bhartha, a lentil/barley casserole and jello with yogurt.

Not bad for 900 calories.

I made everything from scratch. I don't puff me ego up too much, but, damn, I'm good. I can't see myself buying Indian food again; my reproduction of the tandoori was flawless! The Bhaingan Bhartha, delectable! The lentil/barley casserole was meant to be boring filler carbs, but it was delicious! And it was all so easy to make (prep time + cooking was about 30 minutes. Tandoori marinated for 4 hours). I'm having leftovers tonight (yeah..me..leftovers..whoulda thunk it?)


After some fears of a loss of motivation, I've been reinvigorated by actually noticing improvement to the corpus pinguitudo: I've apprently dropped about 6 inches from my waist. Not bad considering that I started this just one month ago.

More later. I need to compile recipes for my creations from the last two weeks. Stay tuned for Wretched Jofu, BabarLeyBalls and Alien Meat Cones!